View Pit Stop page for race #3943 by joe_chan — Ghost race
View profile for Joe (joe_chan)
Official speed | 87.53 wpm (27.42 seconds elapsed during race) |
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Race Start | December 8, 2012 6:01:34am UTC |
Race Finish | December 8, 2012 6:02:02am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. s4rawberry (86.64 wpm) 3. tiff801 (75.70 wpm) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |