View Pit Stop page for race #3744 by sirsoup — Ghost race
View profile for Typing🤯🤯🤯 (sirsoup)
| Official speed | 84.75 wpm (28.32 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2021 10:16:53pm UTC |
| Race Finish | January 24, 2021 10:17:21pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. theshadyguy (105.47 wpm) 2. sophy416 (94.47 wpm) |
| Accuracy | 97.0% |
| Points | 45.20 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |