View Pit Stop page for race #369 by falcon467 — Ghost race
View profile for Falcon467 (falcon467)
| Official speed | 102.11 wpm (52.06 seconds elapsed during race) |
|---|---|
| Race Start | November 15, 2019 11:09:45am UTC |
| Race Finish | November 15, 2019 11:10:37am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. wildhorsesthe2nd (95.20 wpm) 3. king_julian (92.53 wpm) |
| Accuracy | 98.0% |
| Points | 122.53 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |