View Pit Stop page for race #365 by 15parkds1 — Ghost race
View profile for Danny (15parkds1)
| Official speed | 73.41 wpm (32.69 seconds elapsed during race) |
|---|---|
| Race Start | December 1, 2011 7:07:22am UTC |
| Race Finish | December 1, 2011 7:07:55am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
4. esraels (66.28 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |