View Pit Stop page for race #36337 by viellain — Ghost race
View profile for 猞楌煣涒 猞撯樉鉁光湳饾殔饾殥饾殠饾殨饾殨饾殠鉁湽鈽解 (viellain)
Official speed | 125.40 wpm (34.74 seconds elapsed during race) |
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Race Start | November 18, 2017 1:40:24am UTC |
Race Finish | November 18, 2017 1:40:59am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. deroche1 (113.59 wpm) 4. jbgreen1 (87.19 wpm) |
Accuracy | 97.0% |
Points | 117.04 |
Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |