View Pit Stop page for race #3631 by nguyensonhoang021197 — Ghost race
View profile for Nguyễn (nguyensonhoang021197)
| Official speed | 71.01 wpm (33.80 seconds elapsed during race) |
|---|---|
| Race Start | July 6, 2023 2:53:43am UTC |
| Race Finish | July 6, 2023 2:54:17am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. frezna (105.10 wpm) 2. rom3_141592 (78.38 wpm) 4. abdulqader (69.34 wpm) |
| Accuracy | 96.0% |
| Points | 37.87 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |