View Pit Stop page for race #3601 by jefry1217 — Ghost race
View profile for Joshua (jefry1217)
| Official speed | 109.56 wpm (37.68 seconds elapsed during race) |
|---|---|
| Race Start | May 4, 2022 1:42:00pm UTC |
| Race Finish | May 4, 2022 1:42:37pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. mark40511 (120.34 wpm) 2. plinkiplonk (111.07 wpm) 4. glandock1 (101.61 wpm) 5. damanthc (97.68 wpm) |
| Accuracy | 98.0% |
| Points | 113.21 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |