View Pit Stop page for race #36 by ton2xadik2x — Ghost race
View profile for bryton (ton2xadik2x)
Official speed | 85.56 wpm (28.05 seconds elapsed during race) |
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Race Start | June 15, 2012 6:09:40am UTC |
Race Finish | June 15, 2012 6:10:08am UTC |
Outcome | No win (2 of 7) |
Opponents |
1. bogomogmama (98.09 wpm) 3. gad4 (85.52 wpm) 4. louie007 (75.07 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |