View Pit Stop page for race #3510 by mr_kc — Ghost race
View profile for Kumar Charan (mr_kc)
| Official speed | 40.24 wpm (102.58 seconds elapsed during race) |
|---|---|
| Race Start | May 12, 2021 10:28:00am UTC |
| Race Finish | May 12, 2021 10:29:42am UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 96.0% |
| Points | 41.58 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |