View Pit Stop page for race #342 by noob69001 — Ghost race
View profile for Typeracist (noob69001)
| Official speed | 62.38 wpm (38.47 seconds elapsed during race) |
|---|---|
| Race Start | June 29, 2019 10:12:21am UTC |
| Race Finish | June 29, 2019 10:13:00am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. phoenixthestral (53.93 wpm) |
| Accuracy | 96.0% |
| Points | 33.27 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |