View Pit Stop page for race #339 by kmsoft — Ghost race
Official speed | 67.25 wpm (35.69 seconds elapsed during race) |
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Race Start | March 12, 2022 5:44:54am UTC |
Race Finish | March 12, 2022 5:45:29am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. songridv (85.05 wpm) |
Accuracy | 98.0% |
Points | 35.87 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |