View Pit Stop page for race #3348 by moisturemob — Ghost race
View profile for Moist (moisturemob)
| Official speed | 116.35 wpm (35.48 seconds elapsed during race) |
|---|---|
| Race Start | March 4, 2020 3:54:45pm UTC |
| Race Finish | March 4, 2020 3:55:20pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. flapjacks (111.37 wpm) |
| Accuracy | 99.0% |
| Points | 120.23 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |