View Pit Stop page for race #317 by sethamajig — Ghost race
View profile for Seth (sethamajig)
| Official speed | 94.57 wpm (25.38 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2022 8:43:40pm UTC |
| Race Finish | September 16, 2022 8:44:05pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. ireallymatterr (106.34 wpm) 4. chet09 (77.04 wpm) |
| Accuracy | 98.0% |
| Points | 50.44 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |