View Pit Stop page for race #310 by forrestgump — Ghost race
View profile for Run! Forrest! Run! (forrestgump)
| Official speed | 109.46 wpm (21.93 seconds elapsed during race) |
|---|---|
| Race Start | May 18, 2012 9:09:59am UTC |
| Race Finish | May 18, 2012 9:10:21am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |