View Pit Stop page for race #3061 by stefanbm — Ghost race
View profile for Stefan (stefanbm)
| Official speed | 54.24 wpm (76.11 seconds elapsed during race) |
|---|---|
| Race Start | November 22, 2017 9:54:51pm UTC |
| Race Finish | November 22, 2017 9:56:07pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
4. vanceblack (57.35 wpm) |
| Accuracy | 96.0% |
| Points | 56.05 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |