View Pit Stop page for race #303 by buenobonsai — Ghost race
View profile for Arie (buenobonsai)
| Official speed | 77.92 wpm (30.80 seconds elapsed during race) |
|---|---|
| Race Start | April 15, 2020 9:48:28am UTC |
| Race Finish | April 15, 2020 9:48:59am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. speedyboi95 (95.33 wpm) 3. markjulian (81.27 wpm) |
| Accuracy | 95.0% |
| Points | 41.56 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |