View Pit Stop page for race #3 by hmzpw30 — Ghost race
View profile for Beng (hmzpw30)
| Official speed | 95.97 wpm (25.51 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2015 11:26:47am UTC |
| Race Finish | October 10, 2015 11:27:12am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |