View Pit Stop page for race #292 by tenshiohma — Ghost race
View profile for SHINIGAMI (tenshiohma)
| Official speed | 32.32 wpm (126.98 seconds elapsed during race) |
|---|---|
| Race Start | August 20, 2023 11:48:34am UTC |
| Race Finish | August 20, 2023 11:50:41am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. kit_p (34.51 wpm) 3. master_t (31.19 wpm) |
| Accuracy | 94.0% |
| Points | 26.40 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |