View Pit Stop page for race #288 by ld77 — Ghost race
| Official speed | 88.57 wpm (46.61 seconds elapsed during race) |
|---|---|
| Race Start | November 3, 2020 10:32:29pm UTC |
| Race Finish | November 3, 2020 10:33:16pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. konpiv (114.53 wpm) 2. never_procrastinate (89.32 wpm) 4. _raiz_ (78.57 wpm) |
| Accuracy | 98.0% |
| Points | 91.53 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |