View Pit Stop page for race #2835 by slownoobtyper — Ghost race
View profile for uwudestroyer69 (slownoobtyper)
Official speed | 95.72 wpm (25.07 seconds elapsed during race) |
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Race Start | January 5, 2021 1:16:59am UTC |
Race Finish | January 5, 2021 1:17:24am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. amun (133.26 wpm) 3. whyiseveryusernametaken (98.97 wpm) 5. isulje22 (92.30 wpm) |
Accuracy | 96.0% |
Points | 51.05 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |