View Pit Stop page for race #28 by literalynoob1 — Ghost race
View profile for Gushiken (literalynoob1)
Official speed | 72.95 wpm (32.90 seconds elapsed during race) |
---|---|
Race Start | October 17, 2020 2:41:51am UTC |
Race Finish | October 17, 2020 2:42:24am UTC |
Outcome | No win (4 of 5) |
Opponents |
1. howardpx2016 (110.25 wpm) 2. imetsia (92.45 wpm) |
Accuracy | 97.0% |
Points | 38.91 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |