View Pit Stop page for race #28 by collazo — Ghost race
View profile for Collazo (collazo)
| Official speed | 128.67 wpm (18.65 seconds elapsed during race) |
|---|---|
| Race Start | May 13, 2012 4:02:58am UTC |
| Race Finish | May 13, 2012 4:03:16am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. ccocoa (112.91 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |