View Pit Stop page for race #2751 by iyot — Ghost race
| Official speed | 84.05 wpm (28.55 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2009 7:37:16am UTC |
| Race Finish | September 16, 2009 7:37:44am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. kej841107 (69.19 wpm) 4. peedir (66.25 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |