View Pit Stop page for race #2719 by ram_nath — Ghost race
View profile for Ram (ram_nath)
| Official speed | 58.66 wpm (40.91 seconds elapsed during race) |
|---|---|
| Race Start | January 21, 2022 1:57:10am UTC |
| Race Finish | January 21, 2022 1:57:51am UTC |
| Outcome | No win (5 of 5) |
| Accuracy | 96.0% |
| Points | 31.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |