View Pit Stop page for race #2716 by patsby — Ghost race
View profile for Brian (patsby)
| Official speed | 63.26 wpm (46.85 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2015 2:19:37pm UTC |
| Race Finish | February 16, 2015 2:20:24pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |