View Pit Stop page for race #2703 by atas — Ghost race
| Official speed | 97.05 wpm (42.53 seconds elapsed during race) |
|---|---|
| Race Start | April 18, 2020 7:44:12am UTC |
| Race Finish | April 18, 2020 7:44:55am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
3. erick_v (88.20 wpm) |
| Accuracy | 98.0% |
| Points | 100.29 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |