View Pit Stop page for race #267 by sheffield712 — Ghost race
View profile for Phil (sheffield712)
| Official speed | 77.53 wpm (30.96 seconds elapsed during race) |
|---|---|
| Race Start | September 15, 2020 4:58:50pm UTC |
| Race Finish | September 15, 2020 4:59:21pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. hasnatahmad (121.44 wpm) |
| Accuracy | 94.0% |
| Points | 41.35 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |