View Pit Stop page for race #2649 by faithful_1707 — Ghost race
View profile for Urolbek (faithful_1707)
| Official speed | 62.23 wpm (66.33 seconds elapsed during race) |
|---|---|
| Race Start | September 27, 2021 5:03:16pm UTC |
| Race Finish | September 27, 2021 5:04:23pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. vogel_adler (86.50 wpm) 2. adriangat (73.31 wpm) |
| Accuracy | 96.0% |
| Points | 64.30 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |