Soup (k2824262)

Race #264

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Official speed 92.13 wpm (44.81 seconds elapsed during race)
Race Start January 23, 2017 4:38:27am UTC
Race Finish January 23, 2017 4:39:11am UTC
Outcome No win (2 of 4)
Opponents 1. shadow542 (92.36 wpm)
4. shinryu1324 (70.89 wpm)
Accuracy 99.0%
Points 0.00
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.