View Pit Stop page for race #2537 by syezo_08 — Ghost race
View profile for Zuan (syezo_08)
| Official speed | 53.46 wpm (44.89 seconds elapsed during race) |
|---|---|
| Race Start | October 24, 2022 8:05:04am UTC |
| Race Finish | October 24, 2022 8:05:49am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. cawaleyare (66.30 wpm) 3. hezarfen_13 (56.97 wpm) 4. md_tanjimul (53.47 wpm) |
| Accuracy | 95.0% |
| Points | 28.51 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |