View Pit Stop page for race #25171 by drdynamic — Ghost race
View profile for DrDynamic (drdynamic)
Official speed | 100.10 wpm (23.98 seconds elapsed during race) |
---|---|
Race Start | February 9, 2015 1:35:36am UTC |
Race Finish | February 9, 2015 1:35:59am UTC |
Outcome | No win (2 of 2) |
Opponents |
1. fallenfromthestars (112.89 wpm) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |