View Pit Stop page for race #238 by molality — Ghost race
View profile for Molality (molality)
| Official speed | 80.61 wpm (29.77 seconds elapsed during race) |
|---|---|
| Race Start | July 11, 2016 1:59:18am UTC |
| Race Finish | July 11, 2016 1:59:47am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. gob126 (86.31 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |