View Pit Stop page for race #2331 by zannahdoll — Ghost race
View profile for Susannah (zannahdoll)
Official speed | 60.01 wpm (88.59 seconds elapsed during race) |
---|---|
Race Start | December 1, 2017 8:04:17pm UTC |
Race Finish | December 1, 2017 8:05:45pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. hessijames (71.23 wpm) |
Accuracy | 99.0% |
Points | 72.01 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |