View Pit Stop page for race #232 by h_24 — Ghost race
| Official speed | 86.08 wpm (27.88 seconds elapsed during race) |
|---|---|
| Race Start | November 22, 2016 1:38:57pm UTC |
| Race Finish | November 22, 2016 1:39:25pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. vexara (90.22 wpm) 3. seasonxiv (79.42 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |