john (merlin45908)

Race #2294

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Official speed 71.08 wpm (41.70 seconds elapsed during race)
Race Start January 21, 2012 11:57:30pm UTC
Race Finish January 21, 2012 11:58:11pm UTC
Outcome No win (3 of 4)
Opponents 2. rmeyes (72.35 wpm)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.