View Pit Stop page for race #2227 by vanelhere — Ghost race
View profile for Vanel (vanelhere)
| Official speed | 70.80 wpm (33.90 seconds elapsed during race) |
|---|---|
| Race Start | June 10, 2021 12:45:55pm UTC |
| Race Finish | June 10, 2021 12:46:29pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. eyzi25 (75.74 wpm) 3. aakh1815 (74.64 wpm) |
| Accuracy | 95.0% |
| Points | 37.76 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |