View Pit Stop page for race #222 by guava_boi — Ghost race
View profile for jocelyn (guava_boi)
| Official speed | 71.01 wpm (33.80 seconds elapsed during race) |
|---|---|
| Race Start | September 4, 2023 5:03:48pm UTC |
| Race Finish | September 4, 2023 5:04:22pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. gsbharaj (72.23 wpm) 4. mach_o1 (60.34 wpm) |
| Accuracy | 97.0% |
| Points | 37.87 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |