View Pit Stop page for race #22 by nominhtqtbnhere — Ghost race
View profile for ryceeater (nominhtqtbnhere)
| Official speed | 52.55 wpm (78.55 seconds elapsed during race) |
|---|---|
| Race Start | February 19, 2022 3:26:43pm UTC |
| Race Finish | February 19, 2022 3:28:01pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. whr88 (54.73 wpm) 4. michal_miszcz_123 (48.30 wpm) |
| Accuracy | 95.0% |
| Points | 54.30 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |