View Pit Stop page for race #22 by bogomogmama — Ghost race
View profile for richie (bogomogmama)
| Official speed | 99.66 wpm (24.08 seconds elapsed during race) |
|---|---|
| Race Start | June 15, 2012 5:16:45am UTC |
| Race Finish | June 15, 2012 5:17:09am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ton2xadik2x (89.47 wpm) 4. kamingaw (82.08 wpm) 5. astigjohn (66.33 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |