View Pit Stop page for race #2149 by tnt92fin — Ghost race
View profile for TNT92fin (tnt92fin)
| Official speed | 61.01 wpm (39.34 seconds elapsed during race) |
|---|---|
| Race Start | January 21, 2022 5:31:01pm UTC |
| Race Finish | January 21, 2022 5:31:40pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. fadedxtc (68.59 wpm) |
| Accuracy | 97.0% |
| Points | 32.54 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |