View Pit Stop page for race #21175 by brenolz — Ghost race
View profile for Burint (brenolz)
| Official speed | 81.81 wpm (29.34 seconds elapsed during race) |
|---|---|
| Race Start | August 26, 2023 4:45:26pm UTC |
| Race Finish | August 26, 2023 4:45:55pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. divarela (82.88 wpm) 2. deeptrout (81.91 wpm) |
| Accuracy | 97.0% |
| Points | 43.63 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |