View Pit Stop page for race #203 by pandawarrior101 — Ghost race
View profile for JazzyP (pandawarrior101)
| Official speed | 62.63 wpm (38.32 seconds elapsed during race) |
|---|---|
| Race Start | November 28, 2016 7:08:55am UTC |
| Race Finish | November 28, 2016 7:09:34am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. ldvcarlo (80.54 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |