View Pit Stop page for race #198 by supremesabre — Ghost race
View profile for jum (supremesabre)
| Official speed | 111.65 wpm (21.50 seconds elapsed during race) |
|---|---|
| Race Start | May 5, 2016 3:47:30pm UTC |
| Race Finish | May 5, 2016 3:47:51pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. vulas (100.18 wpm) 3. littleruiness (91.65 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |