View Pit Stop page for race #1957 by bdivyamsh — Ghost race
Official speed | 65.60 wpm (45.18 seconds elapsed during race) |
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Race Start | April 25, 2014 7:15:41pm UTC |
Race Finish | April 25, 2014 7:16:26pm UTC |
Outcome | No win (3 of 4) |
Opponents |
2. bacstaber (71.64 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |