View Pit Stop page for race #1944 by linh_safi — Ghost race
View profile for Linh (linh_safi)
Official speed | 60.85 wpm (87.36 seconds elapsed during race) |
---|---|
Race Start | June 11, 2019 9:44:49pm UTC |
Race Finish | June 11, 2019 9:46:16pm UTC |
Outcome | Win (1 of 2) |
Opponents |
2. gg13 (51.61 wpm) |
Accuracy | 96.0% |
Points | 73.01 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |