View Pit Stop page for race #1879 by haeven — Ghost race
View profile for Viktoras (haeven)
| Official speed | 82.27 wpm (50.18 seconds elapsed during race) |
|---|---|
| Race Start | September 6, 2022 5:27:53pm UTC |
| Race Finish | September 6, 2022 5:28:43pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. ryandaden (75.92 wpm) |
| Accuracy | 96.0% |
| Points | 85.01 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |