View Pit Stop page for race #1848 by afregistry — Ghost race
View profile for Ali (afregistry)
| Official speed | 87.71 wpm (47.06 seconds elapsed during race) |
|---|---|
| Race Start | March 20, 2020 6:59:37pm UTC |
| Race Finish | March 20, 2020 7:00:24pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. kjax (90.02 wpm) |
| Accuracy | 98.0% |
| Points | 90.63 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |