View Pit Stop page for race #1834 by tovanhiep — Ghost race
View profile for tovanhiep (tovanhiep)
| Official speed | 59.63 wpm (49.71 seconds elapsed during race) |
|---|---|
| Race Start | April 13, 2013 3:15:00am UTC |
| Race Finish | April 13, 2013 3:15:50am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |