View Pit Stop page for race #1788 by simron_ — Ghost race
View profile for Sim (simron_)
| Official speed | 63.60 wpm (37.74 seconds elapsed during race) |
|---|---|
| Race Start | January 5, 2022 6:48:06pm UTC |
| Race Finish | January 5, 2022 6:48:44pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. l4lic (60.83 wpm) |
| Accuracy | 96.0% |
| Points | 33.92 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |