View Pit Stop page for race #175 by parakeet0417 — Ghost race
View profile for Mayo (parakeet0417)
| Official speed | 113.83 wpm (21.08 seconds elapsed during race) |
|---|---|
| Race Start | December 3, 2021 1:26:58pm UTC |
| Race Finish | December 3, 2021 1:27:19pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. adrianvn789 (103.89 wpm) 3. bungalow1000 (78.05 wpm) |
| Accuracy | 100.0% |
| Points | 60.71 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |